Pelican, St Kilda.
What a miserable morning. rain cold. Bloody Melbourne. I tried going to the Richmond Hill Larder and Cafe, though ended up at the Pelican today. Being mothers day, Richmond Hill was extremely busy, with a 1.5 hr wait. I don’t care how good the breakfast is, I ain’t waiting that long.
By stark contrast, The Pelican was quiet. St Kilda seemed rather “lazy”, though it was a Sunday (thanks Commodores). I ordered the mushroom ragout omelette with goats cheese. Sounded nice, and the waiter seemed to think it was a good choice. He was right.
Was very nice indeed. The goats cheese is unique but was a good ingredient. They used different types of mushrooms in the omelette that made it flavorsome.
Overall it was a good breakfast, decent coffee and a decent breakfast.